Dinner Menu

Rock Shrimp sauteed in a spicy white wine garlic sauce

Served with traditional cocktail sauce

Lump crab meat & Jumbo shrimp served with cocktail & mustard sauce

Sushi grade diced tuna with soy vinaigrette, resting on a bed of sliced cucumbers, fried waffle potatoes, sharacha aioli

Crisp & tender golden rings served with traditional marinara sauce

Fresh mozzarella, vine ripe tomatoes, roasted peppers, prosciutto d parm, evoo

Pepper crusted beef tenderloin thinly sliced served with with arugula, hearts of palm & shaved parmesan cheese, drizzled truffle oil

Sauteed olive oil & garlic with Italian sausage, diced provolone & fried potatoes
(W/ broccolli rabe add $5)

Fried panko, parmesan crusted marinated roman artichoke hearts, fried golden brown served with baby arugula & chipotle aoli

Homemade meatballs (3), tomato basil sauce, scoop of fresh ricotta cheese

Little neck clams stuffed with fresh herbs & seasoned bread crumbs then baked

Little neck clams or prince edwards mussels, red or white wine garlic sauce

Romaine hearts, house caesar dressing, shaved parmigiana, seasoned coutons

Chopped seasonal greens, cucumbers, red onions, hearts of palm, carrots, provolone cheese, house vinaigrette

Combination of hearts of palm, roman artichokes, mushrooms, avacado, cannellini beans, diced tomatoes, & fresh mozzarella, baby arugula

Baby arugula, apples, golden raisins, fennel, celery, diced tomatoes, caramelized pecans, creamy Italian vinaigrette

Arugula, bibb, endive with sliced pears candied pecans tossed with Gorgonzola cheese in a lemon vinaigrette

Arugula, radicchio, endive & tomatoes, Italian vinaigrette

Bibb lettuce with creamy Gorgonzola cheese Italian dressing, toasted pignoli nuts, diced tomatoes, mushrooms, & topped with diced red delicious apples

Quill shaped pasta, creamy vodka sauce, shaved parmesan
(add Chicken or Shrimp extra $6)

Little neck & chopped fresh clams sauteed evoo & garlic or red sauce

Homemade cavetelli pasta, creamy ricotta cheese, eggplant, tomato basil, melted fontina

Lobster stuffed ravioli laced vodka sauce, garnished, lump crab meat, baby shrimp & asparagus

"Little Ears" pasta, sausage, broccoli rabe, cannellini beans, diced tomatoes, toasted garlic

Linquini pasta, Primavera meatballs, fresh tomato basil, ricotta cheese

Seasonal mixed vegetables sauteed evoo

Four cheese pasta rings, proscuitto, diced chicken, peas, creamy alfredo sauce

Baked lightly battered eggplant, mozzarella, parmigiano reggiano, tomato basil sauce, cavatelli pasta

Fresh large rigatoni, hearty ragu, creamy marscarpone cheese

Fresh twisted pasta chicken pieces, mushrooms, olives, eggplant, sliced hot cherry peppers, tomato basil sauce, shaved parmesan

House-made ricotta dumplings, our vodka sauce, creamy burrata cheese

Boneless veal loin cutlet Parmisan seasoned bread crumbs pan fried, tomato basil sauce & boccio mozzarella served with fresh cavetelli pasta.

Scallopini of veal, topped prosciutto, mozzarella cheese, marsala wine, sage sauce, over sauteed spinach

18 oz rib pork chop sauteed broccoli rabe, sweet vinegar peppers, onions, & fried potatoes, garlic fresh herbs, wine sauce

Bone-less breast of chicken pieces, mushrooms, onions, sausage, sweet vinegar peppers, potatoes

Chicken half semi-bone-less pieces sauteed garlic, red & balsamic vinegar, Italian herbs, parmesan cheese

Half marinated semi boned chicken, grilled under a brick, fresh herbs, garlic served cannellini beans, brocolli rabe parmigiano, risotto

Breast of chicken prepered marsala, francese, or picatta

Breaded chicken cutlet, tomato basil sauce, melted boccio mozzarella cheese, Chef's choice of pasta

Grilled chicken breast served with a salad of boston bibb lettuce, roasted peppers, goat cheese, portobella mushroom fresh tomato vinaigrette

Breast of chicken pieces, garlic, mushrooms, onions, sweet peppers fresh tomato sauce, capellini pasta

Milk fed veal prepared as you wish, (francese- marsala, or picatta)

Boneless veal loin cutlet, parmesan panko crusted, pan fried, arugula, red onions diced tomatoes, shaved parmesan

Lobster, shrimp, clams, mussels, olive oil garlic white wine broth, angel hair pasta

Shrimp, lobster, sea scallops, crabmeat, saffron risotto, light tomato broth

Tantalizing variety of seafood, shrimp, sea scallops, calamari, mussels, clams in a spicy marinara sauce on a bed of linquettini

Horseradish crusted salmon filet, whole grain dijon mustard sauce, spinach

Red Snapper sauteed onions, capers, calamata olives, light tomato broth

Jumbo shrimp prepared as you wish, scampi, or francesae, linquettini pasta

Salmon filet roasted honey balsamic glaze, baby boc-choy, grape tomatoes, basmati rice

Blacken snapper, served with mango, papaya, avocado relish basmati coconut rice, citrus burre blanc

Seasoned parmesan Italian bread crumbs coated jumbo shrimp, fried topped tomato & basil sauce, boccio mozzarella cheese served with capellini

Grilled mediteranian sea bass filet, broccoli rapa, sun-dried tomatoes, shitaki mushrooms, olive oil lemon

Pan fried lump crab cake duet with Jumbo shrimp francese style, lemon butter sauce, spinach & potatoes