Dinner Menu
- Menu Prices & Items Subject To Change 
Raw Bar
- Classic Shrimp Cocktail (4)18.00Served with traditional cocktail sauce 
- Tuna Tar Tar18.00Sushi grade tuna with soy vinaigrette, sliced cucumbers, fried waffle potatoes, sriracha aioli 
- Crab Meat & Shrimp Martini18.00Lump Crab Meat & Jumbo Shrimp served with cocktail & mustard sauce 
- Sashimi Tuna18.00Sesame encrusted tuna sashimi, seaweed salad, ponzu & creamy wasabi sauce, pickled ginger 
Antipasti & Zuppa ( Apetizers & Soups )
- Zuppa di Clams or Mussels16.00Little neck clams or prince Edward mussels served with a red or white wine garlic sauce 
- Vongole Oreganatta16.00Little neck clams stuffed with fresh herbs & seasoned bread crumbs then baked 
- Carciofi Fritti15.00Fried panko, parmesan crusted roman artichokes hearts served with baby arugula & roasted garlic aioli 
- Mozzarella Caprese14.00Layed fresh mozzarella, vine-ripe tomatoes, fresh roasted peppers, prosciutto di parm, drizzled with evoo 
- Carpaccio di Manzo18.00Pepper Crusted Beef Tenderloin thinly sliced topped with arugula, hearts of palm & shaved parmesan, drizzled white truffle oil 
- Italian Long Hots16.00Italian long hot peppers, sweet sausage & fried potatoes sauteed with olive oil & garlic 
- Pasta e Fagioli, Wild Mushroom or Minestrone Soup10.00Bowl 
- Meatballs al Forno15.00Homemade meatballs, tomato basil, ricotta cheese 
- Florida Rock Shrimp Arrabiato22.00Rock Shrimp sauteed in a spicy garlic, white wine sauce 
- Fried Calamari18.00Crisp & tender golden rings, served with traditional marinara & roasted garlic aioli sauce 
Insalata ( Salads )
- Classic Caesar13.00Romaine hearts, house caesar dressing, parmigiana, seasoned crouton 
- Insalate Pear14.00Arugula, bibb, endive, candied pecans, sliced pears, & gorgonzola cheese lemon vinaigrette 
- Boston Bibb14.00Bibb lettuce, gorgonzola cheese, pignoli nuts, tomatoes, mushrooms, red delicious apples, house vinaigrette 
- Roasted Beet Salad14.00Sliced Fennel, baby Spinach, sliced oranges, roasted beets, & goat cheese, pecans, champagne vinaigrette 
- Insalata L' Esotica14.00Hearts of palm, Roman artichokes, mushrooms, avocado, cannellini beans, diced tomatoes & fresh mozzarella cheese, baby arugula 
- Insalata della Casa14.00Chopped seasonal greens, cucumbers, tomatoes, red onions, hearts of palm, carrots, provolone cheese, house Italian vinaigrette 
- Insalata Tri-Colore14.00Arugula, radicchio, endive & tomatoes served Italian vinaigrette 
- Insalata "Chop" "Chop"14.00Baby arugula, red apples, golden raisins, fennel, celery, diced tomatoes, caramelized pecans,& creamy vinaigrette. 
Farinacei ( Pasta )
- Gnocchi Sorrentino24.00House-made ricotta dumplings, our vodka sauce, creamy burrata cheese 
- Eggplant Parmigiana26.00Baked egg plant, mozzarella, tomatoes, basil, Parmigiano-Reggiano, cavatelli pasta 
- Lobster Ravioli32.00Tossed our vodka sauce with lump crabmeat, baby shrimp & asparagus 
- Fusilli Arrabiato26.00Homemade pasta, boneless chicken pieces, mushrooms, olives, eggplant & hot cherry peppers, tomato basil sauce 
- Linquettini Vongole28.00Whole & chopped clams sauteed with olive oil & garlic white wine sauce or marinara sauce 
- Seafood Capellini38.00Shrimp & Lobster sauteed in olive oil, garlic, white wine with clams & mussels over thin pasta 
- Cavattelli Nona25.00Homemade cavetelli pasta tossed with creamy ricotta cheese, tomato basil & diced eggplant sauce 
- Whole Wheat Penne Primavera25.00Seasonal fresh vegetables sauteed in extra virgin olive oil & garlic 
- Pappardelle di Mare34.00Chefs choice of Pasta, baby shrimp, sea scallops, crab meat, tomatoes & arugula topped toasted bread crumbs, lemon white wine garlic sauce 
- Orecchiette alla Casa26.00"Little Ears" pasta with sausage, broccoli rabe, cannellini beans, diced roma tomatoes, garlic white wine sauce, parmigiano 
- Penne Rigate con Vodka24.00Quill shaped pasta creamy vodka tomato basil sauce 
- Cavatelli Norma25.00Homemade cavatelli pasta tossed with egg-plant tomato basil sauce, melted fontina cheese 
- Linquettini Popettine26.00Linquini pasta, homemade meatballs fresh tomato basil sauce, fresh ricotta cheese 
- Paccheri  Bolognese26.00Fresh large rigatoni pasta tossed in our traditional ragu sauce topped with creamy mascarpone cheese 
- Tortelloni Michelangelo26.00Four cheese filled pasta w/ diced chicken breast, prosciutto, peas in a alfredo sauce 
Carne e Pollame ( Meat & Poultry )
- Short Ribs42.00Braised bone-less beef short ribs served over saffron risotto, broccoli rabe, aromatic demi-glace 
- All entree's are set served with Chef's choice vegetable & potatoes(There will be an additional side dish substitutional charge of $5) ~ Pasta oil & garlic, alfredo, or vodka sauce 
- Pollo Scarpariello28.00Bone-less chicken breast pieces, mushrooms, onions, sausage, sweet vinegar peppers, potatoes. 
- Poussin "Sotto Matton"30.00Chicken half semi boned then marinated with fresh herbs & garlic then grilled under a brick & served with a broccoli rapa, cannellini bean risotto 
- Vitello Tradizionale30.00Milk fed veal prepared as you wish ...francese, picatta, marsala 
- Pork Chop Calabrese32.00Berkshire Pork Chop with sauteed broccoli rabe, sweet Imported Italian vinegar peppers, onions & fried potatoes in a rosemary garlic wine sauce 
- Vitello Saltimbocca32.00Scalloppini of veal sauteed & topped with prosciutto, mozzarella cheese in a sherry wine sage sauce over sauteed spinach 
- Chicken Savoy28.00Semi-boned half chicken pieces sauteed with garlic, reduction of balsamic & red wine vinegar, Italian herbs, parmesan cheese 
- Rack of Veal Milanese or Parmesan42.00Parmesan & panko crusted pounded veal chop topped with arugula, diced red onions, & roma tomatoes, shaved Parmesan. Or Parmesan with vodka sauce, cavetelli pasta 
- Pollo Tradizionale28.00Francese, Picatta, Marsala, Chicken Parmesan 
- Costolette alla Parmigiana32.00Veal loin cutlet, Parmesan seasoned bread crumbs pan fried, tomato basil sauce, boccio mozzarella, with pasta 
Pesce/Fish
- All Entree's subject to a $10 sharing charge
- Seafood Fra Diavolo38.00Tantalizing Variety of Seafood, jumbo shrimp, scallops, clams, mussels & calamari spicy marinara sauce, linquettini 
- Salmon with Honey Balsamic34.00Salmon Filet glazed with balsamic & honey, sauteed baby bok-choy, roasted grape tomatoes, basmati rice 
- Jumbo Crab Cake & Shrimp Francese35.00Baked Jumbo lump crab cake combed with jumbo shrimp prepared francese style in a lemon butter wine sauce 
- Salmon al Forno34.00Filet of salmon, fresh horseradish crust, whole grain dijon mustard sauce, sauteed spinach 
- Dentice alla Livornese34.00Red Snapper baked onions, capers, kalamata olives light tomato broth 
- Seafood Risotto36.00Shrimp, lobster, crabmeat, sea scallops & risotto light tomato broth 
- Gamberi Tradizionale32.00Jumbo shrimp prepared as you wish: scampi, marinara, francese, over linquettini pasta 
Vegetali ~ Vegetables
- Sauteed Broccoli Rabe (Seasonal)10.00
- Sauteed Baby Bok-Choy9.00
- All vegetables sauteed in olive oil & garlic
- Sauteed Spinach8.00
- Sauteed Broccoli8.00
- Sauteed Mixed Mushrooms9.00



