Banquet Menu
Sit-Down Package I
Minimum 25 People
$38 Per Person Plus Tax & Service Charge
House Salad
Pasta Course (Choice of One)
Penne Vodka or Penne Caprese
Selection of (Two)
Breast of Chicken Francese, Marsala, Parmigianino (select 1)
Eggplant Rollitini
~Includes roasted garlic, rosemary potatoes & mixed vegetables
Coffee, Tea, Soda
Selection of
Three Desserts
Occasion Cake or(Cheese Cake, Chocolate Mousse Cake, Ice-Cream Cake Roll Sundae)
PACKAGE II
Minimum 25 People
$50 Per Person Plus Tax & Service Charge
Platters of Appetizer Family Style (Choice of Three)
Stuffed Mushrooms, Clams Oreganata, Fried Calamari, Eggplant Rollatini, Mussels Marinara, Grilled Portobello Mushrooms, Fresh Mozzarella, Roasted peppers & Tomatoes, Broccoli Rabe, w/ Sausage & Cherry Peppers ,Triangles of Thin Crusted Caprese Pizza, Mozzarella Carrozza, Grilled Marinated Vegetables, Italian Mini Meatballs Ragu
Salad or Pasta Course
(Individually Served, Select Two)
Caesar or Mixed Green or Pasta
Selection of Three Entrees Chicken Francese, Marsala, Parmigianino, Picatta, Saltimbocca
Broiled Atlantic Salmon (mustard sauce, dill sauce or tomato bruschetta balsamic drizzle)
Sole Oreganata, lemon, white wine butter sauce
Veal Francese, Marsala, Parmigianino
* Filet Mignon served with a port wine demi-glace sauce (Extra Charge)
~Includes roasted garlic, rosemary potatoes & mixed vegetables
Coffee, Tea, Soda Occasion Cake or Chef's Choice Desserts
Sit-Down Package III
Minimum 25 People
$56 Per Person Plus Tax & Service Charge
Platters of Appetizers Family Style
Choice of Four
Stuffed Mushrooms, Clams Oreganata, Fried Calamari, Eggplant Rollatini, Mussels Marinara, Shrimp Scampi OR Rock Shrimp, OR Shrimp Cocktail, Fresh Mozzarella, Roasted peppers & Tomatoes, Broccoli Rabe, w/ Sausage & Cherry Peppers ,Prosciutto& Melon, Mozzarella Carrozza, Grilled Marinated Vegetables, Italian Mini Meatballs Ragu
Mixed Greens or Caesar Salad or Pasta (Guest Choice)
Selection of Three Entrees
Chicken Francese, Marsala, Parmigianino, Picatta,
Broiled Atlantic Salmon (mustard sauce, dill sauce or tomato bruschetta balsamic drizzle)
Sole Oreganata, lemon, white wine butter sauce
Veal Francese, Marsala, Parmigianino, Saltimbocca
(*Extra Charge)
* Filet Mignon served with a port wine demi-glace sauce
*Grilled Bronzini or *Snapper Livornese
*Grilled Pork Chop
~Includes roasted garlic, rosemary potatoes & mixed vegetables
Coffee, Tea, Soda
Occasion Cake or Assorted Mini Italian Pastries
POPULAR PACKAGE
Minimum 30 People
$50 Per Person Plus Tax & Service Charge
Platters of Appetizers Family Style
Fresh Mozzarella Roasted Peppers
Fried Calamari, Eggplant Rollitini
Selection Salad
(Individually Served)
House or Caesar Salad
Selection Three Entrée
(served vegetables roasted potatoes)
Orecchiette pasta, broccoli rabe, Italian sausage, cannellini beans, diced tomatoes
EVOO & garlic
Chicken Francese, Marsala, Parmigianino
Broiled Atlantic Salmon (mustard sauce or dill sauce )
Sole Oreganata, lemon, white wine butter sauce
Veal Francese, Marsala, Parmigianino
Selection of Dessert Cheese Cake, Chocolate Mousse Cake or Ice –cream Cake Roll Sundae
Beverage Menu
* House Open Bar
One Hour $30 Per Person
Two Hours $35 Per Person
Three Hours $40 Per Person
*Premium Open Bar
One Hour $38 Per Person
Two Hours $45 Per Person
Three Hours $52 Per Person
Three Hours Bottled Beer & Wine by the Glass
($25 Per Person)
Sangria Pitcher $30
Mimosas Pitcher $30 per person
Table Service
House Red & White Wines 0.75L
$26.00 per Bottle
Champagne Toast $4 per person
*Consumption Bar & Cash Bar Available
All Packages subject to 6.625% sales tax & 20% service charge
Custom Menus Available